Every time I go to the movie theater I am always drawn to the concession stand by the smell of their candied nuts. Although I’ve never bought or tried them I felt the need to find a recipe
Ingredients: 9 T. Butter 32 oz. Dark Chocolate Chips 3 T. Corn Syrup 8 oz. Brownie Brittle 2 C. Mini Marshmallows 1 C. Chopped Walnuts Directions: Melt your chocolate in a double boiler
Usually when I make fudge around the holidays I go with the standard box kit to make life easier. Every once in a while though I will do things the old fashioned way. It isn’t much more
This is probably my favorite recipe during the 25 Days of Baking. I am a sucker for dark chocolate and mint. The fact that I get both in one recipe is a sure fire way to happiness. I copied this
Snicker-doodles get a very mixed review in my household. My mother has never been a fan of these so I grew up without them. The first time I tried these tasty little guys was in 7th grade