Ingredients: 1.5 lbs Stew Meat 1/4 C. Flour 3 T. Olive Oil 3 C. Sliced Mushrooms 1 Medium Onion-Chopped 2 Cloves Garlic-Mined 1/2 C. Red Wine 1 C. Beef Broth 1/2 t. Paprika 1 T. Dijon Mustard 1