Toasted Sesame Chicken Pasta Salad
Ingredients
- 1 Box Gemelli Noodles
- 3 Boneless Skinless Chicken Breasts cut into one inch cubes
- 2 Tbsp Olive Oil
- 2 tsp Soy Sauce
- 2 tsp Teriyaki Sauce
- 2 tsp Szechuan Sauce
- 1 can Container Sliced Button Mushrooms
- 1 Cup Small Can Mandarin Oranges
- 1 Cup Snow Pea Pods
- ½ Bottle Kraft Toasted Sesame Dressing
- Wonton Strips
Instructions
- Heat olive oil, soy, teriyaki and Szechuan sauces in a large skillet over medium low heat.
- Add chicken to skillet and cook
- Boil noodles according to box directions
- Steam mukimame, peas and mushrooms in a large pot
- Combine chicken, noodles and veggies in a large bowl and toss with dressing
- Garnish with oranges and wonton strips and serve