Site icon Hunkiedorië

Balsamic Roast Beef

This juicy roast beef is great for the ultimate french dip sandwich.

Ingredients:

Directions:

  1. Place roast beef into slow cooker.
  2. Mix together all remaining ingredients in a separate bowl.
  3. Pour over roast beef and set the timer for your slow cooker.
  4. Cook for 5 hours on Low and 1 hour on High
  5. Once roast beef has cooked, remove from slow cooker with tongs into a serving dish.
  6. Break apart lightly with two forks
  7. Ladle about ¼ – ½ cup of gravy over roast beef.

Inspired by: addapinch.com

Exit mobile version