My Minion and I are at it again! When looking through my Pinterest boards for inspiration for some new recipes I stumbled across one that was a no brainer! White Chocolate Macadamia Nut Cookies have been a long-time favorite of mine. Strangely enough, this is the first time I have ever attempted to make them. Now that I know how easy these soft little bundles of deliciousness are to make it may get a place in the Hunk kitchen baking rotation.

Print the White Chocolate Macadamia Nut Cookies recipe here!



  • 3 C. Flour
  • 1 t. Baking Soda
  • 1 t. Kosher Salt
  • 1 C. Butter (softened)
  • 3/4 C. Sugar
  • 3/4 C. Brown Sugar
  • 1 1/4 t. Vanilla
  • 2 eggs
  • 1 bag White Chocolate Chips
  • 1 1/2 C. Macadamia Nuts




  1. Preheat oven to 350º F.
  2. Combine flour, baking soda and salt in a medium bowl and set aside.
  3. Mix butter with sugars in a different bowl.
  4. Add vanilla and eggs and mix until smooth and fluffy.
  5. Add flour mixture and combine.
  6. Slowly add chips and nuts and mix.
  7. Dance with your cat…Minion was getting a little distracted, his cat was missing for about a month, we are all so happy he is back at Hunk House where he belongs.
  8. Space out 1 inch balls onto greased cookie sheets.
  9. Bake for about 10-12 minutes, I like to cook mine for the minimum time and bring them out still slightly doughy.
  10. Cool on a wire rack, I like to use tinfoil to cool my cookies I’m not sure if this makes any difference though.

White Chocolate Macadamia Nut Cookies.jpg

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